about

Von Geusau Chocolate

Richard von Geusau has a passion … it is chocolate … not just good chocolate but great chocolate.

 

The creation of his fine artisanal product begins with the best couvertures from Belgium. This chocolate is distinguished by its high cocoa content and absence of artificial flavours and vegetable fats. Each chocolate is meticulously handmade using only the finest original ingredients – fresh cream, roasted nuts and exotic liqueurs, to mention a few. Specifically, and in contrast to these more traditional chocolates, the range boasts those spectacular combinations of spicy and aromatic ingredients and flavours that have become the Von Geusau legend.

 

Not least of the benefits from this exquisite chocolaterie is the passion for perfection and personal attention at all levels from the man behind the product … Belgian trained Richard von Geusau … a true entrepreneur and absolute master of his art.

 

Greyton has adopted him and so have many others, including some of the country’s finest hotels and wine estates. Richard recently worked with the masterful Kevin Arnold at Waterford Wines…a collaboration that resulted in a world class wine and chocolate pairing. And now the fascinating options of branded whisky and chocolate are also underway.

 

The romantic 25 year Von Geusau journey has delighted many. It is a journey we all need to partake in at some point in our lives. Von Geusau is chocolate from the heart.

about

Von Geusau Chocolate

Richard von Geusau has a passion … it is chocolate … not just good chocolate but great chocolate.

 

The creation of his fine artisanal product begins with the best couvertures from Belgium. This chocolate is distinguished by its high cocoa content and absence of artificial flavours and vegetable fats. Each chocolate is meticulously handmade using only the finest original ingredients – fresh cream, roasted nuts and exotic liqueurs, to mention a few. Specifically, and in contrast to these more traditional chocolates, the range boasts those spectacular combinations of spicy and aromatic ingredients and flavours that have become the Von Geusau legend.

 

Not least of the benefits from this exquisite chocolaterie is the passion for perfection and personal attention at all levels from the man behind the product … Belgian trained Richard von Geusau … a true entrepreneur and absolute master of his art.

 

Greyton has adopted him and so have many others, including some of the country’s finest hotels and wine estates. Richard recently worked with the masterful Kevin Arnold at Waterford Wines…a collaboration that resulted in a world class wine and chocolate pairing. And now the fascinating options of branded whisky and chocolate are also underway.

 

The romantic 25 year Von Geusau journey has delighted many. It is a journey we all need to partake in at some point in our lives. Von Geusau is chocolate from the heart.

The Chocolate...

VG extra 5B
dark chocolate slabs

Made from the finest Belgian couverture with a cocoa content of 60% and 70%. Rich and intense, savour it plain or enjoy the range of exotic flavours: chilli, masala chai, earl grey, rock salt, espresso, mint, almond & orange peel, cherry, hazelnut, toffee crunch, tonka beans, salted caramel

VG extra 10B
meerkat chocolate slabs

Made from the finest Belgian couverture with a cocoa content of 60% and 70%. Rich and intense, savour it plain or enjoy the range of exotic flavours: chilli, masala chai, earl grey, rock salt, espresso, mint, almond & orange peel, cherry, hazelnut, toffee crunch, tonka beans, salted caramel

VG extra 6B
sugar free chocolate slabs

A natural sweetener, Maltitol, reduces calories and ensures the sweetness remains without compromising the luxurious quality of Von Geusau chocolate. Available in Milk or Dark chocolate 80g slabs.

VG extra 13B
VG extra 8B
milk chocolate slabs

Made from the finest Belgian couverture with a cocoa content of 60% and 70%. Rich and intense, savour it plain or enjoy the range of exotic flavours: chilli, masala chai, earl grey, rock salt, espresso, mint, almond & orange peel, cherry, hazelnut, toffee crunch, tonka beans, salted caramel

VG extra 7B
VG extra 3B
white chocolate slabs

Made from the finest Belgian couverture with a cocoa content of 60% and 70%. Rich and intense, savour it plain or enjoy the range of exotic flavours: chilli, masala chai, earl grey, rock salt, espresso, mint, almond & orange peel, cherry, hazelnut, toffee crunch, tonka beans, salted caramel

VG extra 9B
CBD chocolate slabs

100g milk and dark slabs containing 20mg of CBD. This chocolate improves sleep, memory and focus; they boost the immune system and ease anxiety

VG extra 4C
VG extra 2B

SPECIALIST CHOCOLATES

maraschino cherry wedge

Combining Maraschino Cherries with luxurious ingredients create these sublime wedges of chocolate bursting with flavour.

chocolate truffles

Decadent and delightful, Von Geusau truffles transcend the ordinary with their avant garde range of sublime fillings. From luxurious praline to lush raspberry, creamy liqueurs, velvety caramel and an exotic banana-coconut form part of the vast spectrum of indulgent truffles. Also available in almond, whisky & cinnamon, brandy, champagne, rose geranium, blueberry, mocha, strawberry cream.

chocolate bouchee

The ultimate chocolate log, rolled with the freshest ingredients and delicately flavoured with the finest liquers.

speciality services

CORPORATE

We craft specific chocolates for our corporate client portfolio. These bespoke chocolates can be specially branded (or co-branded) according to the needs and marketing focus of the company.

SEASONAL SPECIALS

Easter Selection
A limited range of beautifully hand crafted Easter eggs and bunnies using the finest couverture chocolate.

Winter Warmers
A rich and luxurious dollop of Von Geusau chocolate on a chocolate dipped stick makes the ultimate Hot Chocolate Stick. Just add hot milk.

speciality services

CORPORATE

We craft specific chocolates for our corporate client portfolio. These bespoke chocolates can be specially branded (or co-branded) according to the needs and marketing focus of the company.

SEASONAL SPECIALS

Easter Selection
A limited range of beautifully hand crafted Easter eggs and bunnies using the finest couverture chocolate.

Winter Warmers
A rich and luxurious dollop of Von Geusau chocolate on a chocolate dipped stick makes the ultimate Hot Chocolate Stick. Just add hot milk.

shop location
contact

Shop: The Courtyard, Ds Botha Rd, Greyton

Factory: 20 San Lucia Rd, Greyton, 7233

Postal: PO Box 213, Greyton 7233, South Africa

Call: +27 (0)28 254 9100. 

Fax: +27 (0)28 254 9301 

Cell: +27 (0)83 628 0029

Email: vgv@mweb.co.za
or info@vgchocolates.co.za

our shop

our shop

shop location
contact

Shop: The Courtyard, Ds Botha Rd, Greyton

Factory: 20 San Lucia Rd, Greyton, 7233

Postal: PO Box 213, Greyton 7233, South Africa

Call: +27 (0)28 254 9100. 

Fax: +27 (0)28 254 9301 

Cell: +27 (0)83 628 0029

Email: vgv@mweb.co.za
or info@vgchocolates.co.za

BRANDS WE'VE WORKED WITH

Von Geusau logo only white

Fine handcrafted chocolate

Scroll to Top